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Bạc Xỉu (The Iconic Saigon's White Coffee)
Bạc Xỉu
, the beloved coffee concoction of Saigon (Ho Chi Minh City), owes its origins to the vibrant mix of French, Vietnamese, and Chinese cultures. With its gentle coffee flavor, it's a delightful choice for all palates.
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Prep Time:
10
minutes
minutes
Course:
Drinks
Cuisine:
Vietnamese
Servings:
1
person
Author:
Cielle
Ingredients
½
shot
Vietnamese coffee
(30ml)
2
tbsp
condensed milk
(30ml)
½
cup
fresh milk
(125ml)
Ice cubes (or crushed ice)
(to your taste)
Instructions
Brew your Vietnamese coffee (phin filter or your choice).
Combine condensed milk with fresh milk, then add ice.
Pour in the brewed coffee to your liking.
Stir and enjoy your refreshing Bạc Xỉu!
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