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Chikoo Shake (Sapota Milkshake)

Chikoo Shake - Sapota Milkshake (Vietnamese-Style)

This Chikoo Shake (Sapota Milkshake) is a perfect summer drink—refreshing, wholesome, and delicious. It's easy to make, and adding a Vietnamese twist will take its flavor to the next level.
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Prep Time: 10 minutes
Course: Dessert, Drinks
Cuisine: Vietnamese
Servings: 2 people
Author: Cielle

Ingredients

  • 2 chikoo fruits (sapota, sapodilla)
  • ½ tbsp sweetened condensed milk (optional)
  • 3 tbsp milk
  • 1 tsp Instant Coffee

Instructions

  • Peel the fruits and remove the seeds.
  • Combine all the ingredients in a blender and blend until smooth. Your chikoo shake is now ready to be enjoyed.
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